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About Us

About Epirus Olives

“Epirus Olives” is active in the processing and packaging of edible olives based in Kompoti Arta’s, Western Greece (Epirus). It is a region well known for the quality of its agricultural products and in particular of olive.

The establishment of the company “Epirus Olives” was essentially the embodiment of the idea that our protagonists had many years ago, when in the 1990s they started cultivating farms of two hundred acres in the area of ​​Ag. Georgiou for the production of olives, envisioning the exploitation of the potential of Mother Earth for the development of our business and our country. Even today, these estates are the main source of our production process.

Our philosophy is the high quality production and standardization of our agricultural products.

With the same love today for the land and its fruits, we produce an expanded range of products that we standardize in our modern manufacturing facility in the Agios Georgios area. Our products are distributed all over Greece and in the major markets abroad in UK.

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